Shareably Delicious Blog

Homemade Fried Chicken

Does making fried chicken yourself intimidate you? Don’t worry! I’ll show you step-by-step instructions for homemade fried chicken, with a light, crispy coating and juicy inside.

How to Make Roux from Scratch

Roux: used as a base for thickening gumbo, gravies, and stews. We rely on this roux to add flavor to our dishes, and as a light base.

Sweet & (slightly) Tart Carrots

Orange juice and sugar elevate these regular carrots into a side dish to rave about. Sweet with just a hint of tartness, even non-carrot lovers will be surprised!


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About US

A couple both born and raised in South Louisiana, cooking is our hobby. We grew up eating large flavorful meals surrounded by loved ones, and want to share that experience with you!

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